Chocolate Martini
The rich and indulgent flavors of the Chocolate Martini align perfectly with the sensual and decadent themes of Chocolat
Equipment
- Shaker
- Strainer
Ingredients
- 2 ounces Vodka
- 1 ounce Creme de Cacao
- 1 ounce Cream (or half-and-half)
- Chocolate Syrup
- Ice
Instructions
- Drizzle chocolate syrup inside martini glass and place in freezer to chill
- In a shaker, combine vodka, cream de cacao and ice
- Shake vigorously until well chilled
- Strain into the prepared martini glass
- Garnish with chocolate shavings or dusting of cocoa powder