Caribbean Spiced Cocoa
Keep yourself toasty with this island and winter weather inspired cocoa cocktail!
- 1.5 Ounces Dark rum
- 6 Ounces Hot chocolate/cocoa
- 1/2 Ounces Coconut Cream
Combine rum, hot chocolate/cocoa, and coconut cream in a mug and stir
Top with toasted marshmallows